Preserving Foods From the Garden
Sat, Sep 17
|Little Dipper Farm
Join Sara Mooney in learning the art of pickling! Each participant will receive a jar (more for purchase if you would like) and learn how to make your own pickles with fresh ingredients from the garden.
Time & Location
Sep 17, 2022, 10:00 AM – 12:00 PM
Little Dipper Farm, 499 Wolf Den Rd, Brooklyn, CT 06234, USA
About the Event
Join Sara Mooney in learning the art of pickling! Each participant will receive a jar (more for purchase if you would like) and learn how to make your own pickles with fresh ingredients from the garden. Although we will only be pickling, Mooney will share other ways to preserve the yummy foods from our garden well into the winter and beyond!
Each participant will take home their very own jar of homemade pickles and recipes to share & enjoy!
*to save on paper, we can email them upon request.
Free for Members or $12 for non-members
Sign up here: https://littledipperfarm.org/events/