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Find Community Supported Agriculture (CSA) Farm Shares

Join a CSA at a farm near you and bring home the flavor of local food all season!

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Below you'll find an interactive map of the farms that offer CSA shares in Northeastern Connecticut and more detailed information about how CSAs work.

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What's a CSA?

It stands for Community Supported Agriculture. There are farms near you that offer CSA shares of farm grown products all season long and give you the most value. Pick up fresh food at a convenient location close to home!

 

With a CSA you can:​

  • Taste the flavors of the region

  • Get fresh ingredients for homemade meals

  • Be part of a community of local food fans

  • Get to know your local farmer and learn how your food is grown

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Find a CSA Farm  

Use this interactive map to find a farm close to you

FAQ about CSA Farm Shares  

What is a CSA?

Community Supported Agriculture or CSA, is a simple idea in which a person or family becomes a member of a farm by purchasing a farm share. This farm share consists of food grown and harvested specially for the CSA at the peak of freshness over the course of a season. Buying a share and paying ahead of time, gives the farm a revenue stream at a time when it is needed most, to purchase supplies and other equipment in preparation of the upcoming harvest season. You will receive a selection of fresh, delicious food at scheduled intervals in a convenient way where you get to know your farmer. 

Want to discover more farms nearby

 

View our 2025 Guide to Farm Fresh Food in Northeastern Connecticut 

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Grown ConNECTed

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This project is supported and funded

by these following agencies:

United States Department of Agriculture

University of Connecticut is an equal opportunity provider. 

 

Funding for Grown Connected was made possible by the U.S. Department of Agriculture's (USDA) Agriculture Marketing Services through grant agreement 24FMPPCT1225-00. The project's content is the sole responsibility of the authors and do not necessarily represent the official views of the USDA.

UConn Extension

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